This is what we had for tea the other night. The recipe can be found in this book, MEAT, (yes that is what it is called) written by Adrian Richardson. It really was an easy meal to make and it tasted oh so good that I had to make it again last night when we had visitors for tea. Just like a real meat Pie. We received a signed copy of this book as a wedding present recently and this is the first recipe I have made with it. It certainly wont be the last.
(THIS POST IS NOT FOR VEGETARIANS TO READ)
As most of you know Haydn is a butcher by trade and now that we live on a farm he provides us with our own meat. We have free range piggies in our freezer, a cow and soon to be our much loved lamby. Not sure how Ill go eating her, since I hand reared her, but I m sure she will taste nice. So with all this meat I think this book is now one of my favourites.